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A PERSONAL KITCHEN FAVORITEPizza · Pisa Lisa inspired

Personal Thin-Crust Pizza

Comfortably cook this favorite using a clear ingredient list and clearly timed steps you can follow one at a time.

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MADE AT HOME ✦ MADE WITH LOVE

THE ONE-PAGE RECIPE

Personal Thin-Crust Pizza

Pisa Lisa inspired · Original homemade adaptation

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PREP TIME10 min

COOK TIME12 min

SERVINGS2 personal pizzas

TOTAL22 min

Ingredients

EVERYTHING YOU NEED

2 small ready-made thin pizza crusts
1/2 cup tomato sauce
1 cup part-skim mozzarella
1/2 cup torn basil
Optional mushrooms, olives or sliced sausage
1 tsp olive oil

✺ Let's cook

STEP-BY-STEP · EACH ONE TIMED

Preheat
5 min
Heat oven to 475°F, with an upside-down pan inside if you lack a stone.
Prepare two pizzas
5 min
Brush crusts lightly with oil; spread sauce thinly.
Add cheese and toppings
3 min
Scatter mozzarella and optional toppings; avoid too much liquid.
Bake until crisp
9-12 min
Bake until edges darken slightly and cheese is bubbling.
Slice and serve
1 min
Rest briefly then slice. Serve with basil.

Best tips

Your 2026 Pisa Lisa receipt identifies Da Bambini and Siciliana, but not their full ingredient specifications.

Save more: Use ready-made crusts to keep the work and grocery bill manageable.

✦ TIM'S KITCHENBold flavor, easy cooking, more savings.recipes.jackos.live

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